7. 4. 2020
Author: Vlastimil Jaša
Company: Retigo
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Allergens: Minerals: Ca, Co, Cr, Cu, F, Fe, I, K, Mg, Mn, Na, P, Se, Zn Vitamins: A, B, C, E, K, Kyselina listová
Wash the pork belly properly, debone it and cut the skin into cubes. We rub the garlic with salt, cumin and crushed pepper into the meat, we can add herbs to taste. Roll the belly into a roll and roll it up with twine. In an enameled GN 40 mm high, put the bones and roughly chopped onion on top of them add the belly roll, cover with water and beer. Put the roast prepared in this way into the convection oven. During baking, add water and pour over the pastry. After that, we can prepare a juice from the pastry as desired.
Enameled GN container
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