Cookbook

Chinese cuisine

In professional gastronomy

In professional gastronomy, a professional kitchen device called a combi oven is often used to prepare meals. The combi oven has the properties of a hot air and a steam oven at the same time. It enables healthy cooking, higher yield and a gentle way of preparing food. The combi oven offers many ways of cooking food such as cooking, pre-cooking, steaming, stewing, baking, baking, low-temperature or slow baking, sous-vide, confit, smoking, drying, grilling, grilling, roasting, frying, poaching, blanching, regeneration, sterilization or shock cooling.

Chinese cuisine

Chinese cuisine is an extremely diverse cuisine due to the size of the country and the number of ethnic minorities. It offers an endless mix of flavors, aromas and recipes. China is divided into several regions, and in each of them we encounter different procedures and recipes. Sichuan cuisine is characterized by spicy poultry or beef. Cantonese cuisine is known for its seafood, sweet and sour flavors of fish, meat and rice. Other well-known cuisines are Beijing or Shanghai. In China, it is popular to prepare dishes in the form of quick frying, in a wok or steam. The most commonly used ingredients are rice, noodles, tofu, meat, vegetables, bamboo shoots and soy sauce.

Recipes of Chinese cuisine

The most famous Chinese dishes include kung - pao, bami goreng, camel hoof soup, duck tongues and Peking duck. Kung - pao, chicken legs cut into strips, wrapped in solamyl, sautéed with peanuts and leeks. Everything is flavored with soy sauce, red wine and garlic. Bami goreng is prepared from turkey breast, peppers, bean sprouts, noodles and spices. Peking duck is a traditional and festive dish. Duck tongues are a popular specialty not only for foreign tourists. The most commonly used Chinese ingredients are glass noodles, mung beans, crab flour, sweet soybean paste, Chinese cabbage, lychees, goja or Chinese gooseberry. Umeboshi are plums growing in China and Japan, they contain a large amount of natural acids and minerals. They are used as a natural remedy for colds, anemia, vomiting and stomach problems

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Poultry

Curried Yogurt Chicken Breast

17.4. 2023

Cuisine: Chinese

Portions: 10

Eggs

low temperature cooking hot spring eggs

17.4. 2023

Cuisine: Chinese

Portions: 10

Beef

Low-Cook Ribeye Steak

17.4. 2023

Cuisine: Chinese

Portions: 10

Lamb/Mutton

Low-Cooked Lamb Ribs

17.4. 2023

Cuisine: Chinese

Portions: 10

Pork

Low-Cooker Pork Ribs with Orange Sauce

17.4. 2023

Cuisine: Chinese

Portions: 10

Pork

Low-Cooking Garlic Pork Rib Crisp

17.4. 2023

Cuisine: Chinese

Portions: 10

Pork

Low-Cook Pork Shoulder

17.4. 2023

Cuisine: Chinese

Portions: 10

Poultry

Low-Cooking Cherry Duck Breast

17.4. 2023

Cuisine: Chinese

Portions: 10

Fish

Low temperature cooking octopus feet

17.4. 2023

Cuisine: Chinese

Portions: 10

Eggs

Anesthetic Sugar Egg

17.4. 2023

Cuisine: Chinese

Portions: 10

Poultry

Shaoxing Drunken Chicken Roll

17.4. 2023

Cuisine: Chinese

Portions: 10

Eggs

Egg Mold Chawanmushi

17.4. 2023

Cuisine: Chinese

Portions: 10

Fish

Sake Steamed Clams

17.4. 2023

Cuisine: Chinese

Portions: 10

Vegetables

Steamed Cauliflower Bell Peppers

17.4. 2023

Cuisine: Chinese

Portions: 10

Vegetables

Kale with Pesto and Oyster Sauce

17.4. 2023

Cuisine: Chinese

Portions: 10

Vegetables

Green Cabbage with Oyster Sauce

17.4. 2023

Cuisine: Chinese

Portions: 10

Eggs

steamed hard boiled eggs

17.4. 2023

Cuisine: Chinese

Portions: 10

Poultry

Grilled Shufa Chicken Breast

17.4. 2023

Cuisine: Chinese

Portions: 10

Pastry

Steamed Chinese Salted Rice Dumplings

17.4. 2023

Cuisine: Chinese

Portions: 10

Fish

Boiled shrimp

17.4. 2023

Cuisine: Chinese

Portions: 1

Side dishes

Steamed Old-style Fried Rice

17.4. 2023

Cuisine: Chinese

Portions: 20

Side dishes

steamed white rice

17.4. 2023

Cuisine: Chinese

Portions: 20

Fish

Steamed Fish in Chinese Oil

17.4. 2023

Cuisine: Chinese

Portions: 1

Poultry

White chopped native chicken drumsticks

17.4. 2023

Cuisine: Chinese

Portions: 8

Side dishes

Smoked Camembert Cheese

14.4. 2023

Cuisine: Chinese

Portions: 1

Pork

Overnight Roast Pulled Pork

13.4. 2023

Cuisine: Chinese

Portions: 10

Fish

Grilled Kabayaki Eel

12.4. 2023

Cuisine: Chinese

Portions: 1

Side dishes

Grilled Japanese Onigiri

12.4. 2023

Cuisine: Chinese

Portions: 10

Fish

Salmon Saikyaki

12.4. 2023

Cuisine: Chinese

Portions: 5

Fish

Grilled Thin Salt Mackerel

12.4. 2023

Cuisine: Chinese

Portions: 1

Fish

Grilled Fish Chin

12.4. 2023

Cuisine: Chinese

Portions: 1

Fish

Japanese-style soy sauce grilled and smoked

12.4. 2023

Cuisine: Chinese

Portions: 1

Poultry

Garlic Sea Salt Chicken Drumstick

12.4. 2023

Cuisine: Chinese

Portions: 1

Poultry

Teriyaki Chicken Drumstick

12.4. 2023

Cuisine: Chinese

Portions: 1

Poultry

Salt Grilled Crispy Chicken Skewers

12.4. 2023

Cuisine: Chinese

Portions: 10

Poultry

Salt Grilled Salmon Skewers

12.4. 2023

Cuisine: Chinese

Portions: 10

Poultry

Yakitori Chicken Wing Skewers

12.4. 2023

Cuisine: Chinese

Portions: 10

Beef

Yakitori

12.4. 2023

Cuisine: Chinese

Portions: 10

Fish

Nectar boiled saury

12.4. 2023

Cuisine: Chinese

Portions: 10

Vegetables

Garlic Chili Roasted Eggplant

12.4. 2023

Cuisine: Chinese

Portions: 1

Vegetables

Roasted Sweet Potatoes

12.4. 2023

Cuisine: Chinese

Portions: 10

Breakfast

fried sun egg

12.4. 2023

Cuisine: Chinese

Portions: 10

Poultry

Air Fried Chicken Drumstick (frozen, precooked)

12.4. 2023

Cuisine: Chinese

Portions: 10

Side dishes

Seafood and Vegetable Baked Eggs

12.4. 2023

Cuisine: Chinese

Portions: 10

Poultry

Honey Yakitori

11.4. 2023

Cuisine: Chinese

Portions: 10

Fish

Grilled Salmon Steaks

11.4. 2023

Cuisine: Chinese

Portions: 1

Pork

Hakka Salted Pork

11.4. 2023

Cuisine: Chinese

Portions: 10

Poultry

Crispy Chicken Drumstick

11.4. 2023

Cuisine: Chinese

Portions: 10