Recipe detail

Desserts Oatmeal slices

25.3. 2021

Author: Jaroslav Mikoška

Company: Retigo

Food category: Desserts

Cuisine: English

Program steps

  • Preheating:
  • 195 °C

To view the entire table, move the table to the right.

Hot air
100 %
time icon Termination by time
time icon 00:15 hh:mm
probe icon 175 °C
ventilator icon 100 %
ventilator icon 

Ingredients - number of portions - 16

Name Value Unit
butter 100 g
mix of dried fruit and nuts 100 g
oatmeal 100 g
selfraising flour 100 g
golden sirup 100 g


In a robot mix butter, dried fruit, nuts, oatmeal and flour untill the mixture become to combine together. Place the dough into an enamelled GN container 40mm. Spread evenly and bake on hot air mode 175°C for 15 minutes.

Recommended accessories

Enameled GN container